Our Culinary Story
A Choice • A Prominent • A Trend
Our company comprised of individuals from a diverse background and experience in hospitality, fine-dining and banqueting at five-star hotels. Assisted by well-trained staff and project managers with international exposure and knowledge, you’re assured of our promise to only deliver the best in food handling and service quality every time.
At RMC, we’d like to think of ourselves as connoisseurs of creative cuisine, combining local and international fare with an artistic twist. As a reliable catering company, we aim to please but with impressive results and happy to assist you with our expertise in decorative options, venue suggestions and unique themes.
Our strength lies in our buzzing imagination and spirit of adventure, which is expressed through our mouth-watering dishes likely to tease, tantalize and tickle your taste buds. From VVIP functions to international events, and from grandiose weddings to corporate luncheons.
Our resume of satisfied clients has grown exponentially since 2001, and if you’re not yet a client of ours, we look forward to having you sing a foodie song with us!
Our Food Philosophy
Enjoy • Pride • Learn
i. Serving our diverse palates as a Malaysian joy
ii. Sharing our local recipes as a Malaysian heritage.
iii. Crafting our innovative dishes as a Malaysian journey.
Never compromise on quality and services
Pursuing clients’ ultimate satisfaction
Listening and appreciating client’s feedback
Delivering on our promise
i. RMC acronym is named after the company's founders and business partners, Reza and Marcella Carole.
ii. As a food catering Syariah compliance company certified by JAKIM Malaysia.
iii. As a registered catering company with the Ministry of Health Malaysia.
iv. As an official caterer to several leading establishments, hotels and convention centre in Kuala Lumpur, Shah Alam and Putrajaya.